Champagnes – Chef Marc Lands in Lima, Peru
Chef Marc Lands in Lima, Peru
Chef Marc Vogel travels to South America and lands in Peru where he explores both its food and culture. A highlight of his visit is a lunch with Peruvian President Alejandro Toledo. Marc chats with El Presidente about the up-and-coming Peruvian cuisine which is sure to please gastronomes the world over!
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Trackback by wogibibotev — September 24, 2009 @ 12:23 pm